Pad Thai
- Frozen Vegan Bowl with Tofu, Carrots & Rice Noodles in a Tamarind Lime Cashew Sauce
- This dish is rich in flavor and Vitamin C!
- Vegan, 11G Protein, and is Non-GMO
Mindfully Made With
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 12g | 15% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 570mg | 25% |
| Total Carbohydrate 55g | 20% |
| Dietary Fiber 3g | 11% |
| Total Sugars 17g | |
| Incl. 13g Added Sugars | 26% |
| Protein 11g | 8% |
| Vitamin D 0mcg | 0% |
| Iron 2.1mg | 10% |
| Calcium 120mg | 10% |
| Potassium 390mg | 8% |
| Vitamin C 27mg | 30% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
COOKED RICE NOODLES (WATER, WHITE RICE NOODLES), FRIED TOFU 1 (TOFU [SOYBEANS 1, WATER, CALCIUM SULFATE AND/OR GLUCONO-DELTA-LACTONE], CANOLA OIL 1, CORN STARCH 1, WHITE RICE FLOUR), WATER, CARROTS, RED BELL PEPPERS, MUSHROOMS, BROWN SUGAR (CANE SUGAR, CANE MOLASSES), CABBAGE, ONIONS, PEAS, SOY SAUCE 1 (WATER, SOYBEANS 1, WHEAT, SALT, ALCOHOL), 2% OR LESS OF GARLIC, CANOLA OIL 2, CASHEW PASTE, SESAME OIL, TAMARIND PASTE, MUSHROOM BROTH BASE (WATER, MUSHROOMS, SALT, CANE SUGAR, MALTODEXTRIN 1, ONION POWDER, SOYBEAN OIL 1, YEAST EXTRACT, GARLIC POWDER, CORNSTARCH 1, NATURAL FLAVOR), TOMATO PASTE, CORN STARCH 1, GINGER PUREE (GINGER, WATER), LEMONGRASS PUREE (LEMONGRASS, WATER), PAPRIKA, DRIED ONIONS, LIME JUICE CONCENTRATE, CRACKED RED PEPPER, SPICE. 1 - NON-GMO, 2 - NON-GMO EXPELLER PRESSED
Allergens
CONTAINS: WHEAT, SESAME, SOY, CASHEWS. 1 - NON-GMO, 2 - NON-GMO EXPELLER PRESSED
COOKING INSTRUCTIONS
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