Package of original 5 cheese pizza with a yellow label and border, a spatula under a pizza, and the Tombstone logo.
5 Cheese Pizza
5 Cheese Pizza
5 Cheese Pizza
5 Cheese Pizza

5 Cheese Pizza

  • 5 cheese pizza? Yes please. Mozzarella, cheddar, parmesan, asiago, and Romano
  • Made with 1/3 lb. of cheese on a buttery, crispy crust with zesty sauce
  • That's how TOMBSTONE® brings the Full On Flavor

HOW TO COOK TOMBSTONE PIZZA

Conventional Oven Instructions

Step 1

Preheat oven to 400°F.

Step 2

Remove pizza from overwrap & cardboard.

Step 3

Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven).

Step 4

Bake for 17 minutes or until cheese is melted and edges are golden brown.

TIPS

Do not eat without cooking. Product must be cooked thoroughly to 165°F for food safety and quality.
TOMBSTONE Pizza bakes up hot. Let pizza stand for 5 minutes before enjoying.
Keep frozen. Do not allow product to thaw.
Ovens may vary, adjust cooking time and oven temperature as needed.

NUTRITION

Nutrition Facts


Approximately 4 servings per package

Serving size
1/4 pizza (137 g)
Amount Per Serving
Calories
340
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 16g21%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 670mg29%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 4g
Incl. <1g Added Sugars2%
Protein 16g21%
Vitamin D 1.7mcg8%
Iron 2.4mg15%
Calcium 340mg25%
Potassium 200mg4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN, MOZZARELLA CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH, SODIUM CITRATE, SKIM MILK, SALT, LACTIC ACID, SODIUM PHOSPHATE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), NATURAL BUTTER FLAVOR, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SUGAR, SALT, YEAST, SEASONING BLEND (SALT, SPICE, DRIED GARLIC).
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

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