Pizza
Vital Pursuit™ Cauliflower Crust Pepperoni Pizza
NET WT 6.3 oz (179 g)
PRODUCT DETAILS
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 16g | 21% |
Saturated Fat 7g | 35% |
Trans Fat 0.5g | |
Cholesterol 50mg | 17% |
Sodium 930mg | 40% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 4g | 14% |
Total Sugars 6g | |
Incl. 2g Added Sugars | 4% |
Protein 22g | 26% |
Vitamin D 0mcg | 0% |
Iron 1.4mg | 8% |
Vitamin A 140mcg | 15% |
Calcium 360mg | 30% |
Potassium 410mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS
CAULIFLOWER CRUST (CAULIFLOWER, RICE FLOUR, WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], RICE STARCH, FLAX MEAL, 2% OR LESS OF YEAST, SUGAR, SALT, GARLIC POWDER, SPICES). TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, BHA, BHT, CITRIC ACID). SAUCE: WATER, TOMATO PASTE, SOYBEAN OIL, SALT, SPICES, FRUCTOSE, GARLIC, KONJAC GUM, MODIFIED FOOD STARCH, MALIC ACID.
Contains a Bioengineered Food Ingredient
ALLERGENS
CONTAINS: MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
FOR FOOD SAFETY & QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
Step 2
Directions developed using 1550 watt air fryer and 1100 watt microwave oven.
Step 3
Ovens and air fryers may vary; cooking time may need adjusting. WILL BE HOT!
Step 4
Ensure product reaches an internal temperature of 165ºF.
Step 1
PREHEAT 450ºF.
Step 2
REMOVE pizza from box, overwrap and cardboard.
Step 3
PLACE pizza on center rack.
Step 4
BAKE 13 minutes.
Step 5
LET STAND 1 minute.
Step 1
For Crispy Crust. SET air fryer to 300ºF.
Step 2
REMOVE pizza from box, overwrap and cardboard.
Step 3
COOK 12 minutes.
Step 4
REMOVE pizza from air fryer.
Step 5
LET STAND 1 minute. Enjoy
Step 1
PRE: Open carton along perforations. Flip empty box upside down to create a platform. Silver surface should be facing up.
Step 2
REMOVE plastic overwrap. Place pizza on silver surface.
Step 3
COOK 3 minutes, 10 seconds on high until cheese is melted.
Step 4
LET STAND 1 minute. Enjoy!
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not cook more than 1 pizza at a time. Do not reuse microwave platform.
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