Bowls
Vital Pursuit™ Maple Balsamic Chicken Air Fryer Meal
NET WT 9.5oz (269g)
PRODUCT DETAILS
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 3g | 4% |
Saturated Fat 1g | 5% |
Trans Fat 0g | |
Cholesterol 60mg | 20% |
Sodium 750mg | 33% |
Total Carbohydrate 27g | 10% |
Dietary Fiber 3g | 11% |
Total Sugars 16g | |
Incl. 8g Added Sugars | 16% |
Protein 22g | 37% |
Vitamin D 0mcg | 0% |
Iron 1.3mg | 8% |
Vitamin A 620mcg | 70% |
Calcium 50mg | 4% |
Potassium 610mg | 15% |
Vitamin C 20mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
INGREDIENTS
VEGETABLES (ASPARAGUS, CARROTS, SWEET POTATOES). COOKED GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT). MAPLE BALSAMIC SAUCE (WATER, BALSAMIC VINEGAR [WINE VINEGAR, CONCENTRATED GRAPE MUST], DARK BROWN SUGAR [SUGAR, CANE MOLASSES], MAPLE SYRUP, DIJON MUSTARD [DISTILLED VINEGAR, MUSTARD SEED, SALT, WATER, WHITE WINE, SPICES], MODIFIED CORN STARCH, CHICKEN BASE [ROASTED CHICKEN AND CHICKEN JUICES, SALT, SUGAR, CORN STARCH, CHICKEN FAT, DEHYDRATED ONION, TURMERIC, FLAVORING], SALT, NATURAL FLAVOR, SPICES).
ALLERGENS
CONTAINS: SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
FOR FOOD SAFETY & QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
Step 2
Microwave (1100 W). Directions developed using 1100 watt microwave oven.
Step 3
Ovens vary; cooking time may need adjusting. WILL BE HOT!
Step 4
Ensure product reaches an internal temperature of 165 F.
Step 1
PREHEAT Preheat air fryer to 375 F.
Step 2
PREP Open tray, remove sauce pouch and place in a bowl of hot water to thaw.
Step 3
COOK Pour remaining ingredients into the air fryer *do not put tray in air fryer* for 12 minutes; shake halfway through cooking time.
Step 4
POUR Empty meal onto a serving dish and drizzle warmed sauce over meal to desired amount.
Step 5
ENJOY Toss all ingredients in the sauce then enjoy!
Step 1
MICROWAVE PREP Peel film back on tray. Remove sauce pouch and place in a bowl of hot water to thaw.
Step 2
COOK Close the film and place tray in microwave on high for 4 minutes 30 seconds
Step 3
COOK Remove tray from microwave and let sit for 1 minute.
Step 4
POUR Drizzle warmed sauce over meal to desired amount.
Step 5
ENJOY Toss all ingredients in the sauce then enjoy!
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