Name: Cream of Broccoli
Prep time: 10 s
Cook time: 5 s
Total time: 15 s
Yield: 4
Ingredients: 2 cups cooked broccoli; 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk; 1/2 cup water; 1 tablespoon MAGGI® Granulated Chicken Flavor Bouillon; 1 teaspoon onion salt; 1 tablespoon cornstarchdissolved in 1/2 cup water

Ingredients

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2 cups cooked broccoli
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1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk
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1/2 cup water
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1 tablespoon MAGGI® Granulated Chicken Flavor Bouillon
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1 teaspoon onion salt
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1 tablespoon cornstarch, dissolved in 1/2 cup water

Equipment Needed

Blender
Pot

The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Chicken Bouillon 15.9 oz

Make It

Step 1

Place broccoli, evaporated milk, water, bouillon and onion salt in a blender; cover. Blend until smooth.

Step 2

Pour mixture into a saucepan. Slowly stir in dissolved cornstarch and heat over medium heat, stirring constantly, for 5 minutes or until the cream thickens a little.